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SPECIALITY SOURDOUGH

Open Saturdays 9am to 11am
AND WE NOW HAVE SOURDOUGH CREATION WORKSHOPS TOO

Welcome to our family micro bakery! Located in Titchmarsh, a little village in the East of Northamptonshire. We specialise in naturally leavened wholesome bakes which are additive free, good for you and good for the planet.  Our flour is organic or Wildfarmed so it is regeneratively grown in the UK, good for the soil, plants and wildlife as well as us!

We mill the grains in-house on stones.

Either browse through our online "shop,” let us know your preferred bake day and pick up from the "Breadshed" or walk in and browse in person, at 9am on a Saturday when the bakery is open with a selection, a little different each week! 

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THE BAKERY


Here are the current products; Enjoy your browse! Please give us 48 hours to prepare. Many Thanks.

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"OVEN OFF" PERIODS COMING UP 

Saturday 27th September to

Saturday 4th October inclusive

and

27th November to 18th December  

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